As a proud new addition to Central Arkansas' strong culinary legacy, Red Oak Steakhouse combines comfortable elegance with unmatched elevated flavors. Serving prime grade wet and dry-aged beef and working with local farmers to ensure the freshest ingredients, a meal at Red Oak takes it to the next level.
Reservations are recommended.
Thursday – Sunday: 5pm to 10pm
For Reservations, please call (870) 686-9001.
Guests must be 21+.
No outside food, drink, or gifts allowed.
Award-winning Chef Matías de Matthaeis refines the dishes and bold flavors of Red Oak Steakhouse by adding his signature style on the menu. In addition to the chimichurri and beef empanadas of de Matthaeis’ homeland, guests can enjoy a Puerto Rican dish called the 777 Pork Kan Kan Chop.
View Dinner Menu View Drink Menu View Red Oak Chef & Sommelier Collection MenuGuests may reserve Red Oak's private dining room for parties of nine people or larger. Private dining events may require a group menu, with the Gold and Platinum menus. For more information, please call (870) 592-7978.
Guests must be 21+.
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